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Streats Fort Sask Kitchen menu

6 dishes across 5 sections $10 to $20 Restaurant

Prices transcribed from the printed menu, last checked

Menu Streats Fort Sask Kitchen photo menu 1
Photographed in store, August 2026. See all 4 pages

Photos of the printed menu

Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.

TACOS 8 dishes

  • BAJA FISH TACO $5.50

    Hand-cut and battered fish, handcrafted Pico de Gallo, cabbage and chipotle aioli

  • BEEF OR CHICKEN TACO $6.25

    Choice of slow cooked beef or chicken, handcrafted Pico de Gallo, cabbage, cilantro lime crème and chipofle aioli

  • GOCHUJANG CHICKEN TACO $7.00

    Crispy chicken tossed in Gochujang BBQ spice, shredded carrots red cabbage, handcrafted Piro de Gallo and Gochujang aioli

  • BUFFALO CHICKEN TACO $6.50

    Crispy chicken tossed in Frank's Red Hot sauce, celery, shredded carrots, cabbage and your choice of blue cheese or ranch

  • MANGO SHRIMP TACO $7.00

    Coconut shrimp, Thai sweet chili, cabbage, handcrafted mango salsa, cilantro lime crème and coconut flakes

  • PERI-PERI CHICKEN TACO $6.25

    Crispy chicken tossed in PERi-PERi hot sauce, green cabbage, house-made pepper miscela and PERI-PERI mayo

  • JERK CHICKEN TACO $6.75

    Crispy chicken tossed in jerk hot sauce, green cabbage, handcrafted mango salsa and jerk aioli

  • MAKE IT VEGGIE $2.00

BURRITOS 8 dishes

  • BAJA FISH BURRITO $13.50

    Hand-cut and battered fish, handcrafted Pico de Gallo, cabbage and chipotle aioli

  • BEEF OR CHICKEN BURRITO $15.00

    Choice of slow cooked beef or chicken, handcrafted Pico de Gallo, cabbage, cilantro lime crème and chipofle aioli

  • GOCHUJANG CHICKEN BURRITO $16.50

    Crispy chicken tossed in Gochujang BBQ spice, shredded carrots red cabbage, handcrafted Piro de Gallo and Gochujang aioli

  • BUFFALO CHICKEN BURRITO $15.50

    Crispy chicken tossed in Frank's Red Hot sauce, celery, shredded carrots, cabbage and your choice of blue cheese or ranch

  • MANGO SHRIMP BURRITO $16.50

    Coconut shrimp, Thai sweet chili, cabbage, handcrafted mango salsa, cilantro lime crème and coconut flakes

  • PERI-PERI CHICKEN BURRITO $16.25

    Crispy chicken tossed in PERi-PERi hot sauce, green cabbage, house-made pepper miscela and PERI-PERI mayo

  • JERK CHICKEN BURRITO $16.25

    Crispy chicken tossed in jerk hot sauce, green cabbage, handcrafted mango salsa and jerk aioli

  • MAKE IT VEGGIE $2.00

BOWLS 8 dishes

  • BAJA FISH BOWL $14.50

    Hand-cut and battered fish, handcrafted Pico de Gallo, cabbage and chipotle aioli

  • BEEF OR CHICKEN BOWL $15.50

    Choice of slow cooked beef or chicken, handcrafted Pico de Gallo, cabbage, cilantro lime crème and chipofle aioli

  • GOCHUJANG CHICKEN BOWL $17.50

    Crispy chicken tossed in Gochujang BBQ spice, shredded carrots red cabbage, handcrafted Piro de Gallo and Gochujang aioli

  • BUFFALO CHICKEN BOWL $17.50

    Crispy chicken tossed in Frank's Red Hot sauce, celery, shredded carrots, cabbage and your choice of blue cheese or ranch

  • MANGO SHRIMP BOWL $17.50

    Coconut shrimp, Thai sweet chili, cabbage, handcrafted mango salsa, cilantro lime crème and coconut flakes

  • PERI-PERI CHICKEN BOWL $16.75

    Crispy chicken tossed in PERi-PERi hot sauce, green cabbage, house-made pepper miscela and PERI-PERI mayo

  • JERK CHICKEN BOWL $16.50

    Crispy chicken tossed in jerk hot sauce, green cabbage, handcrafted mango salsa and jerk aioli

  • MAKE IT VEGGIE $2.00

STREAT FRIES 6 dishes

  • GOCHUJANG $15.50

    Crispy chicken tossed in Gochujang BBQ spice, purple cabbage, garlic aioli, sriracha and Gochujang aloli

  • PEROGY POUTINE $14.50

    Mini perogies, bacon, sautéed onions, shredded cheese, green onions, sour cream and cheese curds all smothered in gravy

  • BUFFALO CHICKEN POUTINE $14.50

    Crispy chicken and fries tossed in Frank's RedHot sauce, gravy, cheese curds and your choice of ranch or blue cheese

  • MEXICAN POUTINE $14.50

    Pulled beef, Pico de Gallo, sour cream, shredded cheese and cheese curds all smothered in gravy

  • CLASSIC POUTINE

    Cheese curds and gravy

  • BASIC A FRIES $6.00

    Fries tossed in our secret strEATs blend spice. choose a DIPPER $2

STREATS LAB NOW TESTING 5 dishes

  • SMASH BURGER $12.00

    TWO ALL-BEEF PATTIES SMASHED BETWEEN A VOLUPTUOUS BRIOCHE BUN, TOPPED WITH CHEESE AND STREATS SECRET BURGER SAUCE

  • FISH & CHIPS $17.00

    OUR SUSTAINABLY SOURCED FISH IS HAND-CUT AND BATTERED IN HOUSE, SERVED WITH FRIES

  • STREATS SECRET STUFF $9.00

    HOT SAUCE. 150ml (5 fl. oz.)

  • STREATS PICO DE GALLO $6.00

    355ml. (12 oz)

  • STREATS MANGO SALSA $8.00

    355mL (12 oz.)

IN STORE ONLY - Weekly Deals 2 dishes

  • Fish Tues $3.50

    Get a piece of fish or regular fries for $3.50 each!

  • Taco Thurs $4.20

    $4.20 tacos on Thursdays, every Thursday!

About these prices

Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.

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Prices transcribed the same way, each with the date last checked.

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